Selected underutilized fruits of Northeast India for overall health improvement of humankind
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Type
Thesis
Date
2023
Journal Title
Journal Editor
Journal ISSN
Volume Title
Publisher
University of North Bengal
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42Authors
Banerjee, Swarnendu
Advisor
Sen, Arnab
Editor
Abstract
The North-Eastern hill region in India
is a significant agro-biodiversity
hotspot with underutilized ethnomedicinal
fruits essential for rural life.
However, these fruits are often unknown
due to lack of documentation,
shrinking forest areas, and disappearance
of indigenous culture. Plantderived
products, particularly fruits,
offer numerous benefits and are a
promising alternative to current health
-promoting medications due to their
less expensive and less harmful side
effects. Hence, the present study was
conducted to collect wild edible fruits
with ethnomedicinal values from India's
North-Eastern hill region, considering
their ethnomedicinal importance.
Since these fruits are ethnomedicinal
and nutritionally essential, this present
investigation aims to explore bioactive
phytocompounds from underutilized
fruits and their health-beneficial role
against some diseases.
Fourteen fruit samples were collected
from different locations in three states
(West Bengal, Meghalaya, and Tripura)
among them four fruits: Elaeagnus
pyriformis (EP), Baccurea ramiflora
(BR), Phyllanthus acidus (PA), and
Prunus nepalensis (PN) were selected
for further experiments while the remaining
fruits were not considered
based on DPPH assay. These four fruit
extracts [EP (80.91±0.264%), BR
(78.864±0.11%), PA (78.053±0.78%),
PN (81.56±0.57%) at 200 μg/ml] exhibited
higher free radical scavenging
activity than the others when compared
to the respective standard
(ascorbic acid). With increasing concentrations
of extracts (50-200 μg/ml),
these fruit samples showed promising
reactive oxygen species (ROS) scavenging
power in the case of other in
vitro assays [hydroxyl radical, hydrogen
peroxide, nitric oxide, and hypochlorous
and total antioxidant assay].
The study showed a strong positive
correlation between antioxidant scavenging
assay and total phenol and flavonoid
content for all four fruit extracts,
where EP showed the highest
phenol (73.74631 ± 1.171 mg GAE/g
DW) and flavonoid content
(39.3726±0.6661 mg QE/g DW). High
phenol and flavonoid content have
been proved by FTIR analysis where
EP, BR, PA, and PN extracts indicated
the presence of significant peaks for
polyphenolic OH, alkane, carboxylic
acid, and amide-I at around (3419-
3439 cm-1), (2920-2927 cm-1), (1732-
1740 cm-1) and (1625-1648 cm-1) respectively.
The present study was extended
to analyze the identification of
active phytocompounds in EP, BR,
PA, and PN extracts using the GC-MS
method. A total number of 38 phytocompounds
have been identified in EP
(11 compounds), BR (8 compounds),
PA (8 compounds) and PN (11 compounds).
It has been reported that fatty
acids like octadecanoic acid (stearic
acid), dodecanoic acid (lauric acid),
and hexadecanoic acid (palmitic acid)
were present in the fruit extracts that
humans need in their diets. Apart from
these, ellagic acid, Ƴ-sitosterol, 1,2-
Longidione, n-hexadecanoic acid, and
octadecanoic acid, 4H-Pyran-4-one,
2,3-dihydro-3,5 -dihydroxy-6-methyl
each have anticancer, antidiabetic,
nephroprotective, hypocholesterolemic,
antibacterial, and antiinflammatory
properties. Therefore,
based on the study above, it is possible
to indicate that EP, BR, PA, and PN
extracts can potentially become powerful
antioxidative agents in the future.
Further LC-MS analysis allowed the
identification of more than 75 polyphenols,
including flavanols, flavonoids,
anthocyanidins, alkaloids, steroids,
vitamins, triterpenoids, phenylpropanoids,
phenolic acids, and
derivatives from four fruit samples
(EP, BR, PA, PN). It has been reported
that vitamin B9 has antioxidant and
neuroprotective properties among
these bio compounds and reduces the
chances of lipid peroxidation. Reports
suggested that flavonoids (trifolin,
quercetin-3β-D-glucoside,
kaempferol), flavonols (rutin), anthocyanidins
(malvidin), phenolic acids
(quinic acid, gallic acid, phenolic acid),
phenylpropanoids (rosmerinic acid)
are potent antioxidant and ROS
scavengers. These have high antioxidant,
anticancer, anti-inflammatory,
hypolipidemic, and immunomodulatory
properties. Fruit extracts were investigated
against two Gram-positive
(Bacillus subtilis, Staphylococcus aureus)
and two Gram-negative
(Escherichia coli, Salmonella typhimurium)
pathogenic bacterial strains
to see antimicrobial activity. Among
all fruit extracts, PA showed perfect
growth inhibitory activity against
gram-positive and gram-negative bacteria
at low doses (5mg/ml). At high
doses (10mg/ml), EP, BR, PA, and PN
(all four fruit extracts) showed a significant
zone of inhibition against S.
typhi (11.576 mm), E coli (14.256
mm), B. subtilis (13.964 mm), S. aureus
(15.382 mm) respectively. The
study demonstrated that active phytocompounds
(beta-sitosterol, octadecanoic
acid, γ-sitosterol, and squalene
from fruits like EP, BR, PA, and PN,
respectively) have potential growth
inhibitory activities against pathogenic
strains, which suggests these fruits
could be used as herbal remedies for
microorganism-related disorders.
When the ACHN human renal adenocarcinoma
cell line was exposed to
varying doses of four fruit extracts
(EP, BR, PA, and PN), after 48 hours
of treatment, the MTT test results offered
an interesting concentrationdependent
decrease in cell viability,
which ranges between 45% to 49% at
the highest dose (300 μg/ml) of four
(EP, BR, PA, and PN) fruit extracts.
This MTT assay data was also supv
ported by in silico molecular docking
analysis where selected phytocompounds
(Malvidin, Rosmerinic acid,
Ellagic acid Quercetin for EP, BR,
PA, and PN respectively) showed potential
inhibitory activities against the
MDM2 protein, which is a positive
regulator for adenocarcinoma. Probably,
this was the first report on the cytotoxic
effects of these underutilized
fruit extracts on the ACHN cell line.
An increasing dose ((5, 10, 20, 40 mg/
L) of resveratrol (a potent polyphenol
from EP) demonstrated protection
against H2O2-induced oxidative injury
and increased sperm viability by upregulating
several frontline antioxidant
and non-antioxidant enzymes such as
SOD (165-172%), GSH (18.5-
91.43%) respectively, reducing ROS
level [NOX (39-55%)] improving altered
lipid metabolism and histological
architectures (Sertoli cells and
seminiferous tubules regenerates). In
silico molecular docking study also
supports this data where resveratrol
showed good inhibitory potential (-
7.8kcal/mol) against stress protein
NOX2. The different resveratrol treatments
had better antioxidant activities
than the standard antioxidant, ascorbic
acid (AA). Therefore, this phyto compound
might be a promising medicine
against stress-mediated male infertility
problems.
Fruit wines (fermented alcoholic beverages)
are traditionally popular in the
cool climatic zones of Northeast India.
A study on fruit wines in Northeast
India found high antioxidant activity,
medicinal potential, and significant
anti-cancer activity in breast cancer
cell-line studies. Metagenomic analysis
revealed diverse probiotic bacterial
species in the wine sample's microbial
population, playing an essential role in
anti-cancer properties. Overall, the
study suggests wine has therapeutic
and health benefits.
The study also describes the green
synthresis of silver nanoparticles
(AgNPs) from silver nitrate utilizing
EP fruit juice in an optimized process,
which caused the solution's color to
shift from yellow to brownish. UVVis
spectroscopy, SEM, FESEM,
EDX, XRD, and FTIR were used to
characterize the AgNPs thoroughly to
determine the existence and degree of
bioactive compounds as a capping and
reducing agent. Additionally, the antibacterial
activity of AgNPs against
human pathogenic microorganisms
was shown to be substantial, and their
antioxidant effectiveness was assessed.
The anti-apoptotic protein Bcl-
XL was employed in an in-silico molecular
docking investigation to determine
the efficacy of AgNPs as a powerful
anti-cancerous agent. According
to the results, nanoparticles are
deemed harmless as they can alter
how cancer cells typically initiate cell
death by blocking their ABC transporters.
A similar study was done using
BR fruit juice, and surface morphology,
size, and stability of biogenically
synthesized AgNPs were determined
by SEM, FESEM, HRTEM,
EDX, XRD, and DLS. In this study,
DPPH and other in vitro antioxidant
assays explored the effect of these nanoparticles
in treating oxidative stressrelated
disorders. The antimicrobial
assay revealed that AgNPs have potent
antibacterial activity against both
above mentioned gram-positive and
gram-negative bacteria. Two human
breast cancer cell lines were used in an
MTT test to determine the anticancer
effects. Results indicated that AgNPs
were cytotoxic to the cell lines in a
dose-dependent manner, with IC50 values
of 110 mg/ml and 140 mg/ml, respectively,
after 48 hours of treatment.
We may conclude from this work that
AgNPs are highly effective in preventing
cancer. The study synthesized nanoparticles
from Phyllanthus acidus
fruit juice to investigate its clinical
effects. The study compared the efficacy
of raw fruit juice and nanoparticles
on gentamicin-induced nephrotoxicity
in a mouse model. The
present study administered gentamicin
(negative control) intraperitoneally to
induce nephrotoxicity in the mice
model. Several in vivo antioxidant and
biochemical tests were performed to
measure the efficacy of low and high
doses of fruit juice and juicesynthesized
nanoparticles in preventing
renal injury. Results revealed that
creatinine and urea levels significantly
deteriorated by up to 1.13% and
1.49% in the high-dose P. acidus nanoparticles
(PANH) group compared
to the negative control group. After
the application of PANH, major antioxidant
(SOD, CAT) and nonantioxidant
(GSH) enzymes were significantly
enhanced compared to the
gentamicin-treated group. Histopathological
examination revealed that the
glomerulus structure reappeared significantly
in the PANH group. In silico
molecular docking, analysis
showed an inhibitory effect of fruit
juice and fruit juice synthesized nanoparticles
against inflammatory protein
NFƙb. Findings indicated that PANH
was more ameliorative over a high
dose of P. acidus fruit juice (PAJH)
towards kidney injury. Our findings
generate scopes to explore the therapeutic
potentials of PANH in treating
kidney disorders.
Now a days arsenic, a toxic metalloid,
poses a significant threat to human
health and agriculture. In India, the
highly nutritious Vigna mungo (L.)
Hepper (Blackgram) pulse crop, Urad,
is highly contaminated, leading to failure
in germination and reduced crop
yield. This contamination is particularly
prevalent in West Bengal, Murshidabad,
and Malda districts, where
blackgram is cultivated alongside other
cash crops. The build-up of arsenic
in grains endangers agricultural
productivity and food security because
arsenic stress inhibits seed germination
and plant growth. To reduce Asphytotoxicity
in plants and seedlings
before they reach the reproductive
stage, this study investigated the viaviii
bility of seed-priming black gram
plants with biogenic zinc oxide nanoparticles
(ZnONPs). ZnONPs under
stress considerably increased the germination
rate of blackgram seeds (20–
23.33%) and other morphophysiological
characteristics. Adding
ZnONPs reduced the accumulation of
malondialdehyde (21–69%) and reactive
oxygen species (ROS) (hydrogen
peroxide) by 23–67%. ZnONPs also
led to an increase in the activity of antioxidant
enzymes (superoxide dismutase
by 28–68%, catalase by 20–
42%, guaiacol peroxidase by 19–49%,
and ascorbate peroxidase by 26–39%)
and the accumulation of osmoregulators.
The findings suggest that
ZnONPs significantly reduce Astoxicity
by preventing its transfer from
the root to the shoot. This work provides
the first proof that ZnONP-based
nano-priming effectively reduces Asstress
in blackgram, indicating the
possible application of this technique
as a stress-relieving agent in Ascontaminated
regions to boost yield
and growth.
Another important legume in the food
chain such as peas (Pisum sativum L.)
are rich in nutrients. However, arsenic
(As) in the agroecosystem provides a
considerable bottleneck to its productivity
because of its severe effects on
ontogeny, particularly in Southeast
Asia. This work proposes biogenic
ZnONPs as a rhizospheric nanoremediation
technique to avoid Asgenotoxicity
and increase crop production.
In the negative control, germination
rate, shoot length, and root
length dropped by 62%, 16%, and
14.9%, respectively, above the normal
control. As-toxicity caused fast oxidative
bursts with worsening morphophysiological
properties. Negative
control experienced membrane damage
(82.75% increase) and electrolyte
leakage (2.6-fold increase) as a result
of ROS buildup (12.8 and 9-fold increase
in leaves and roots), overworked
antioxidant defense, and loss
ix
of cellular homeostasis. According to
the study, root tip cells under stress
significantly increase nuclear area,
nuclear fragmentation, and micronuclei
formation. These findings suggest
severe genomic instability and increased
programmed cell death (with a
3.3-fold increase in early apoptotic
cells) due to leaky plasma membranes
and unrepaired DNA damage.
ZnONPs adsorb into the rhizosphere
and reduce As-toxicity, they improve
the antioxidant response and reduce
As-uptake in peas. As-interference
is reduced by increased vacuolar sequestration
of As due to improved
phytochelatin fabrication. Better photosynthetic
activity (1.3–1.9-fold increased
chlorophyll autofluorescence),
increased pollen viability, and less
genotoxicity (reduced tail DNA in
comet assay) were observed. The
flowering time was also better (7.74–
19.36% reduction in flowering delay)
with greater transcript abundance of
GIGANTIA (GI), CONSTANS (CO),
and FLOWERING LOCUS T (FT)
genes. Pod number and seed zinc concentration
increased up to a maximum
of 37.5% (1.67-fold), whereas seed
arsenic content was reduced when
treated with ZnONPs. In our experiment,
the maximum ZnONPs dose
(400 mg/L) caused NP-toxicity in pea
plants; however, up to 300 mg/L, the
best stress alleviation was seen. Although
blackgram and pea are highly
significant pulse crops, the use of nanoparticles
in reducing heavy metals
or metalloid stress in these crops has
never been reported. Through this investigation,
we hope to fully assess the
viability of using ZnONPs to reduce
stress caused by As.
Therefore the detailed study on underutilized
fruits have shown their potentiality
against several diseases like
cancer, infertility, nephrotoxicity and
improves human health in a drastic
way.
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Accession No
311817
Call No
TH 581.464:B215s
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xxx, 294p.